The Homemade Baby Food Recipes Blog

As you know, we’ve recently added a new section to our site all about Baby Led Weaning. This prompted Peggy from Camden Town, London, England to contact us and share with us this fantastic recipe for Sugar Free Banana Muffins. Peggy told us that her son Cameron – now 18 months – was a ‘Baby [...]

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Mmmm – homemade baby food doesn’t get any better than this! Today’s recipe is for a deliciously simple dessert or breakfast, with a classic flavour combination your little one will love! What’s more, it’s a dish containing plenty of important nutrients, too… Dietary fibre from the apples to keep baby ‘regular’! Lots of vitamins and [...]

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Pierogies (also known as perogies, pirogies and many other variations!) are little doughy dumplings of deliciousness that make a wonderful finger food for older babies. Pierogies are found in various forms across the world, but are usually semi-circular, stuffed pockets of unleavened dough which are boiled or baked. They can be filled with all sorts [...]

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Today’s baby food recipe is delicious, easy to prepare and packed with important nutrients for your little one… Pumpkin is a rich source of beta-carotene, the wonderful antioxidant that gives pumpkin its rich orange colour. Apples are easy to digest and some sources now suggest that they may help protect the body against asthma. Bananas, [...]

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Butternut squash is one of our favourite baby foods! Its vibrant colour is a great indicator of the large amount of beta-carotene and other nutrients it contains… and its soft texture is just perfect for baby food beginners! It makes a good finger food, too – steamed butternut squash dice tossed with a little cinnamon [...]

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Last week we wrote about the many benefits of cinnamon as an ingredient in baby food recipes – and today we have an idea for you where cinnamon is used to complement savoury flavours rather than sweet! This recipe can be used from around 7 months of age, but it does contain tomatoes, the acidity [...]

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Today’s easy baby food recipe makes an ideal dessert or breakfast for babies from 6 months of age. It’s delicious served warm, especially during these cooler days! We LOVE the creaminess of the ricotta cheese this recipe calls for – ricotta cheese is an excellent source of calcium and we have successfully mixed it with [...]

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Spicy baby food? if you’re new to our blog or website, then you might be surprised at the idea of spicing up baby’s meals, particularly if you’ve always been led to believe that baby food should be bland and unseasoned! But there are certain spices that add a new warmth and flavour to food without [...]

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This week we made some super oat bars for our little man which were absolutely delicious (and which we couldn’t help sharing with him!). As I watched him enthusiastically tuck into them again this morning, I thought it might be a nice idea to share this recipe with you today! These oat bars are very [...]

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Vegetables like sweet potato, pumpkin and butternut squash are absolutely delicious when cut into cubes, roasted and served as a finger food. Roasting gives them a sort of ‘skin’ that makes them easier for baby to pick up – and also brings out the richness of their flavours. Our homemade baby food recipe for today [...]

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