Posted in New baby food recipes on Nov 7th, 2009
Breakfast has always been one of our babies’ favourite meals of the day, probably because it comes after a good night’s sleep (we hope!) and our little ones are happy… and hungry!
Now that our youngest family member (Joe) is 10 months of age, he’s REALLY enjoying his finger foods – and never more so than [...]
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Posted in Uncategorized on Oct 2nd, 2009
Julie Harris from London in the UK wrote to us yesterday to ask what she could substitute for eggs in recipes that need a binding agent. There is a history of food allergy in Julie’s family and she has decided to delay the introduction of eggs to her son Joshua (egg whites are a common [...]
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Posted in New baby food recipes on Sep 6th, 2009
Sausages are not – in general – a good food for babies. They tend to be high in salt and the less expensive brands often contain undesirable ingredients such as connective tissue – certainly NOT want you want to be introducing your little one to!
Today’s recipe, however, is for yummy ’sausages’ made with cheese, that [...]
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Posted in Baby food preparation tips on Sep 4th, 2009
One question we are sometimes asked is whether or not it is safe to serve runny egg yolk to babies. Interestingly, all of these queries originate from the UK – whether that’s because of the heightened awareness of the risk from eggs following the huge controversy in the UK back in the 80’s – or [...]
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Posted in New baby food recipes on Aug 28th, 2009
Several days ago we wrote about How To Baby Size Your Pasta – that is, make regular pasta shapes small enough for your baby to manage.
Today, we have a recipe for a delicious, creamy sauce to serve with baby’s pasta, either mixed with the pieces or – as one of our children prefers it – [...]
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Posted in New baby food recipes on Aug 15th, 2009
Here’s a tasty finger food recipe for baby you might like to try this weekend. It yields 4 yummy cakes, so you might like to use the extras as a side dish for the rest of the family… alternatively, you can freeze the cakes to serve on another day when you have no time to [...]
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This recipe for baked sweet potato croquettes makes a healthy and tasty alternative to traditional croquettes, which are usually made with white potatoes and often fried rather than baked.
Whilst the ingredients used are safe for babies from 6 months of age, these croquettes are ideal for little ones who are feeding themselves!
Here’s what you’ll need [...]
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Posted in New baby food recipes on Jul 29th, 2008
These lentil nuggets are easy to make and make a very nutritious finger food for babies feeding themselves. Lentils are an excellent source of protein, calcium, vitamins and iron and this dish is a unique and interesting way to include them in your baby’s menu!
To Make Baby’s Lentil and Sweet Potato Nuggets You Will Need…
4oz [...]
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Posted in New baby food recipes on Jul 22nd, 2008
Whilst reviewing some of the recipes on our site recently, we noticed that – although we have a few muffin recipes – we don’t yet have one for English muffins! And that’s a mistake because (in our opinion) there are few things quite as yummy as a warm English muffin, buttered and topped with whatever [...]
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Posted in New baby food recipes on Jul 8th, 2008
Once your baby is old enough to feed himself, then why not try making him this simple banana bread! Not only is it VERY yummy, it contains NO added sugar – the sweetness comes from the bananas (which should be nice and ripe) and the raisins.
Our whole family loves this recipe, which tastes great as [...]
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