The Homemade Baby Food Recipes Blog

Eggplant is one of those veggies that doesn’t get used too often as a homemade baby food ingredient – but that’s often because it’s hard to think of what to do with it!
We already have a few tasty eggplant (or aubergine) baby food ideas on our site – see the link at the foot of [...]

Read Full Post »

Sausages are not – in general – a good food for babies. They tend to be high in salt and the less expensive brands often contain undesirable ingredients such as connective tissue – certainly NOT want you want to be introducing your little one to!
Today’s recipe, however, is for yummy ’sausages’ made with cheese, that [...]

Read Full Post »

Several days ago we wrote about How To Baby Size Your Pasta – that is, make regular pasta shapes small enough for your baby to manage.
Today, we have a recipe for a delicious, creamy sauce to serve with baby’s pasta, either mixed with the pieces or – as one of our children prefers it – [...]

Read Full Post »

What a perfect summer baby food recipe! This wonderful pasta sauce, made with fresh vegetables, is extremely simple to prepare and is full of colour and flavour. We use this recipe often, as a dish for the entire family – and it’s ideal served with the whole wheat pasta shapes of your baby’s choice, either [...]

Read Full Post »

If you’re stuck for inspiration when it comes to fish dishes for your baby, here’s a simple recipe to try that’s full of flavour and ready in under 10 minutes! It’s ideal for babies from around 7 months of age onwards, who don’t mind a little texture to their meals!
Our little ones enjoy this served [...]

Read Full Post »

Today we have a simple homemade baby food recipe for you using yummy ricotta cheese and cannellini beans! The result is a  smooth and creamy dip or spread – try serving it on toasted bagel pieces, with cooked veggies as dippers (for young babies), with raw veggies for older children – or even as an [...]

Read Full Post »

Mmm… shepherd’s pie, the ideal warming winter food! We come across lots of shepherd’s pie recipes that list ground/minced beef as an ingredient… yet the word ’shepherd’ is a clear indication that there should be some lamb in there somewhere! The ‘beefy’ version is actually cottage pie – and, in our opinion, is not as [...]

Read Full Post »

We love turnips – they’re easy to cook, high in vitamin C and have a unique but indescribable flavour – something like a super tasty potato! They can be mashed or pureed with ease – making them the perfect ingredient for baby food recipes – but today we’re going to tell you how to use [...]

Read Full Post »

Brown rice is a highly nutritious food that we thoroughly recommend including in your baby’s diet (AND your own if you’ve only eaten white rice up to now!).
But if it takes your little one (or you)  some time to begin to appreciate the unique ‘nuttiness’ of plain brown rice, then we have good news for [...]

Read Full Post »

These lentil nuggets are easy to make and make a very nutritious finger food for babies feeding themselves. Lentils are an excellent source of protein, calcium, vitamins and iron and this dish is a unique and interesting way to include them in your baby’s menu!
To Make Baby’s Lentil and Sweet Potato Nuggets You Will Need…
4oz [...]

Read Full Post »