Adding fresh herbs to your baby’s food is a great way to add flavour WITHOUT adding salt. Depending on where you are in the world, however, certain fresh herbs may not be available to you all year round. OR – you may have bought more of a particular herb than you can use for the recipe you’re making and need a way to prolong its life! So it’s...

In this recipe, the ‘cream’ is actually a nutritious blend of cream cheese, yogurt and banana. Naturally sweet, this is a versatile dish that can be adapted for younger babies by pureeing the peach instead of chopping it. This recipe makes one serving and is best when freshly prepared. Here’s what you’ll need…  1/2 peach, pitted 2...

Some recipes on our website include yogurt as an ingredient. If you’ve ever cooked with yogurt before – and particularly if you’ve added it quite early in the recipe – you might have noticed that yogurt can curdle or ‘split’ when used in this way. To prevent this happening, only use full-fat yogurt (in other words, yogurt made...

Babies tend to LOVE sweet potatoes and this is a great way to serve them as a finger food for little ones who are comfortable with biting and chewing. Everyone is our house enjoys these, so why not increase the quantities and serve them up to the whole family? You could always separate the mixture before cooking if you want to add extra seasoning or spices for the...

Posted on Aug 3 2016 - 5:04am by Christine
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Have you ever watched your little one trying to pick up pieces of slippery food, like banana, peach or avocado? It can be pretty difficult – and doesn’t your heart go out to him when he almost gets the food into his mouth… only for it to slide right back through his fingers? But you can make things a little easier for him! (This is a tip that appears...